- Member on Fory
October 14, 2016
10:00 am - 2:00 pm
Friday, Oct – 14 10:00 AM ● Location TBA
Members Only Foray(s) – to collect specimens for the show and cooking demonstrations on Saturday, Oct 15th & 16th. One or more forays will be conducted by experienced foray leaders in preparation for the upcoming festival. One or more emails will be sent out to members with details including starting times and places. Stay tuned!